- + PLACES TO GO
- FALL FAVORITES
- + THINGS TO DO
- + WINE & DINE
- + STAY
- + TOURS
- + CALENDAR
- + MAPS
- + TRAVEL BLOGS & MORE
- Site Search
The Tin Rooster Dancehall & BBQ
Boasting Country Americana at its finest, the atmosphere at Tin Rooster is boot kicking fun with iced cold beers, country girls dancing, and the best in country music
A Part ot Turning Stone Resort and boasting Country Americana at its finest, the atmosphere at Tin Rooster is boot kicking fun with iced cold beers, country girls dancing, and the best in country music.
The menu features signature barbecue flavors in its ribs, briskets and pulled pork dishes along with favorites like burgers, chicken and waffles, fried chicken and T-bone steak.
Other nightclubs at Exit 33 include The Gig, the Turquoise Tiger and the Atrium Bar.
The menu features signature barbecue flavors in its ribs, briskets and pulled pork dishes along with favorites like burgers, chicken and waffles, fried chicken and T-bone steak.
Other nightclubs at Exit 33 include The Gig, the Turquoise Tiger and the Atrium Bar.
Verona, NY
Current Conditions
49°F
Clear
Tue Nov 19 | Wed Nov 20 | Thu Nov 21 | Fri Nov 22 | Sat Nov 23 |
|
---|---|---|---|---|---|
8am | 36° | 42° | 40° | 37° | 36° |
2pm | 36° | 47° | 38° | 38° | 40° |
8pm | 46° | 51° | 38° | 38° | 40° |
LOOK WHAT ELSE
IS CLOSE BY
Salvatore’s Pizzeria and Restaurant
Along with delicious pizza, Salvatore’s budget-friendly menu includes salads, calzones, paninis, hot and cold subs, chicken wings, pasta and more.
Joey's Italian Restaurant
Since 1982, Joey’s Italian Restaurant has offered up an extensive fine dining menu featuring house-made pasta and sauces along with veal, beef, poultry and seafood
Delta Lake Inn in Rome
This American steakhouse is set in a historic Adirondack Lake interior. Open for lunch and dinner daily, Delta Lake Inn serves up enticing lake views with its fine American cuisine.
La Roma Pizzeria
La Roma Pizzeria & Restaurant is family owned and the place to go for New York" style pizza and classic Italian fare from the owner's old family recipes.