This destination winery, located in the heart of the Hudson Valley, grows, ferments and bottles its estate wines and spirits from the bounty of its vineyards.
 

The tasting room offers 10 different estate grown and bottled wines along with the winery’s signature Grappa cocktails and a variety of locally brewed craft beer. Hand crafted food and house-made dry cured meats, including salami, coppa, and prosciutto are also available.
 

The winery’s onsite restaurant specializes in authentic northern Italian-style cuisine served family-style accompanied with live accordion music and dancing.