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The Pickled Pig
Discover artisan pub dining with a southern flair at Lake Placid’s The Pickled Pig.
Discover artisan pub dining with a southern flair at Lake Placid’s The Pickled Pig. All of their meats are roasted or smoked in-house from local, hormone and antibiotic-free meat (when possible).
The eatery’s grinds their own burgers using a house blend of short rib, chuck and brisket, and served on brioche-style buns made in house daily called “Dutch Crunch.”
Their fries are hand-cut and 'tater tots' are also made in-house, both cooked to order.
The eatery’s grinds their own burgers using a house blend of short rib, chuck and brisket, and served on brioche-style buns made in house daily called “Dutch Crunch.”
Their fries are hand-cut and 'tater tots' are also made in-house, both cooked to order.
Lake Placid, NY
Current Conditions
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| 8am | -4° | 4° | 9° | -1° | 23° |
| 2pm | 3° | 12° | 11° | 16° | 20° |
| 8pm | 6° | 16° | 11° | 18° | 21° |
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