Established since 1982, Andriaccio’s Restaurant still uses original Old-World recipes to create their homemade dough and sauces for their gourmet pizzas and Italian dishes.

This microbrewery produces small batch, handcrafted beers using locally grown/produced New York ingredients.

Chautauqua Harbor House Restaurant features American comfort food along with seafood and Italian options and desserts.

ust 10.5 miles northwest of Chautauqua, this grain-to-glass distillery and craft brewery shares its home with Mazza Chautuaqua Cellars on 80 acres of farmland.