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110 Grill at Destiny USA
This chic and casual chain restaurant serves up contemporary American dishes packed with flavor in an inviting atmosphere.
Learn about raising fingerlings in the Oneida Fish Hatchery
The Oneida Fish Culture Station specializes in raising walleye, but it does occasionally raise some rare fish like lake sturgeon, paddlefish and whitefish.
Rome Hatchery
This facility is one of the Department of Environmental Conservation’s (DEC) largest hatcheries boasting an annual production of nearly 160,000 pounds of brook, rainbow and brown trout.
South Otselic Hatchery
With an annual production of 15,000 pounds of fish, this hatchery rears the entire statewide supply of tiger muskellunge and produces pond-reared walleye fingerlings.
VanHornesville Hatchery
VanHornesville Hatchery raises only rainbow trout, with production totaling about 30,000 pounds.
Theodore's Restaurant
Along with its signature chicken fricassee dish, this family-owned restaurant offers a variety of American fare including steaks, seafood, pasta, chicken and Italian dishes.
Ring Eyed Pete’s Bar
Located in Vernon Down's Hotel and Casino on the casino floor, Ring Eyed Pete’s is the place to be for cold drinks and fun!
Seneca Lake Brewing Company
Located on the picturesque shores of Seneca Lake, Seneca Lake Brewing Co. is New York State’s only dedicated cask ale brewery.