Buffalo wings are not the only thing Buffalo is famous for – even more historic is the popular and delicious “Beef on a Weck,” the more commonly used name for a roast beef on kümmelweck (a kaiser roll topped with kosher salt and caraway seeds).


This American/German-style eatery also serves up a daily haddock or yellow pike (Fridays and Saturdays) fish fry as well as Hungarian Goulash & Dumpling, homemade German potato salad, pickled beets and so much more.
 

The full bar offers beer on tap, wine and signature cocktails.